Leftover Spaghetti Pasta?
Last night, I prepared Spaghetti Meatballs (Beef Balls actually) for dinner. I have no special techniques in preparing it. I Just did the typical and sensible style of cooking the pasta and the sauce. It actually turned out pretty well. I’ve never seen Travis dumped a huge portion of it on his plate. And to prove his satisfaction of the dish, he actually brought some for his lunch at work.
Last night was just an almost perfect performance. I ran short on my estimation on the amount of pasta to cook which leaves me with some leftover cooked spaghetti pasta. I don’t want to throw it away so I just have to figure out a way to use it for my lunch. I just grabbed whatever I can find both in the fridge and in my pantry. And here’s what I came up with…
SPAGHETTI EGGS AND BACON
Ingredients:
- leftover cooked plain pasta or noodles
- egg/s (1:1 ratio with cup of pasta)
- strips of bacon
- seasoning (salt, pepper, onion and garlic powder and italian seasoning)
Procedure:
- Fry strips on bacon until cook.
- Add the leftover cooked pain pasta or noodles. Stir until headted through.
- Beat eggs in small bowl and add salt and pepper to taste.
- Add beaten eggs to pasta in the frying pan. Stir until eggs are cooked.
- Sprinkle your desired seasoning.
That was easy and it really did give me a fill. It’s the closest I can get to a carbonara without the cheese. It gave me the protein and the carbo that I need to seize the day. I’m sure you too can come up with other ideas to make use of those leftover pasta instead of just throwing them in the trash. Bon appetit!
P.S. Sorry I don’t have a picture. I was too hungry to even think of getting the camera. Maybe next time?
ahha!thanks for sharing this jacy….i always have left over pasta but never had the idea of making something delicious out of it…..with your new found recipe surely my pasta will not be of waste!
Reply
Jacy Reply:
October 25th, 2008 at 5:53 pm
hello mina!
i think we just have to dare to experiment and we will come up with good dishes. i also tried putting some soy sauce on it and it tastes close to pancit.
Reply
That’s a very good idea for left over pasta. I will do that if ever I ran short of pasta sauce.
Hope you have a great weekend, Jacy!
Reply
Jacy Reply:
October 25th, 2008 at 5:54 pm
thanks Tita Beng!
guess when someone is bored and hungry, one will really find a way to make something. that’s what i did.
hope you’re having a good weekend too, Tita Beng!
Reply
hmmm sounds good yadz,i will try that next time,,,thanks for sharing…
have a great week-end.
Reply
Jacy Reply:
October 25th, 2008 at 5:55 pm
hello yads! i’m sure you too can come up with bright ideas making use of your leftover pasta.
Reply
mita, im salivating with your post!We do a lot of spaghetti since kayla loves (pasgetti).Ill try this out unya mita.
Reply
Jacy Reply:
October 26th, 2008 at 10:59 pm
ug naa kay leftover pasta. try it. and you can put your own influence on it for a twist. *winks*
Reply
that’s a good idea…it’ll be a waste throwing a perfectly good pasta noh (masayang baya ta labi na maghunahuna naay mga walay food sa pikas bungtod)
i’ll print out this recipe Jacs, I want to try it out later.
Reply
Jacy Reply:
October 27th, 2008 at 9:06 am
tell me how it works for you and what you did to suit your taste, Herms!
have a good week!
Reply
Lovely idea – I will definitely try it the next time I have left over pasta!
Reply
Jacy Reply:
October 27th, 2008 at 9:07 am
thanks for the visit. i’ll return the favor. tell me how it works for ya!
Reply
hala oi! I didn’t think any of leftover pasta to be cooked again Jacs, I sometimes throw them away and Winn is not a pasta lover, ako lang jud
Reply
Jacy Reply:
October 27th, 2008 at 1:15 pm
ako Haze as much as possible, recycle jud ko ug leftover. like pot roast. i will make it into paksiw or humba in the next few days.
Reply
that’s good to know Jacs! I will follow what you said. It is good that we recycle or eat leftovers to save more. Thanks
Reply
Jacy Reply:
October 28th, 2008 at 9:45 am
right Haze. especially these days that the prices of groceries doesn’t seem to go down yet even if the gas already did.
saving for the rainy days pud mi.
Reply
sis i was watching food network recently , can’t remember what show but someone acutally fried the spaghetti.
looked good. may i will try it sometime.
hugz
Reply
Jacy Reply:
October 28th, 2008 at 6:17 pm
we should try that sometime. this recipe i made is like frying the spaghetti too!
Reply